I came to Geoffrey's for Sunday brunch and it was lovely. The view of the Pacific Ocean is breathtaking, and the atmosphere is beautiful: lots of flowers and plants, beautiful awnings, cute little tables, etc. We were seated right on the edge by the water, which was fabulous. It was a sunny day, but if it's cooler bring a jacket, even though I think they have heat lamps. Although many other diners have complained about the service, we had no problems at all, and the wait staff was very friendly. For appetizers we got the jumbo coconut shrimp and the baked brie in a puff pastry (both delicious), and then I had the Challah french toast (also great) - altogether it was extremely filling though. The drawbacks are that this place is NOT cheap, and that parking in their tiny, downhill-slanted lot is a nightmare, even with the valet.
Pros: ambience, food, overall experience
Cons: price, parking
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