My Girlfriend and I had the pleasure of eating at this restaurant last night. The space is very well designed...bi-level, beautiful flower arrangements, soft lighting and chic orange coloring throughout. Service was excellent...hostess, waiter, manager and bartender (it's open now!) were all incredibly friendly. We started the evening with a Peking Duck Roll and Eel Roll. Both delecious and well presented. Our entrees were Filet of Sole and Duck Confit. The Sole was huge and perfectly cooked. The best part about the fish, other than the freshness, was the breading which somehow was incredibly light and fluffy. The Duck Confit was also well presented and extremely flavorful. The duck had an interesting sauce and was paired well with (caramelized?) pears. The flavor combination of eating a slice of duck with a pear slice was unique but thoroughly enjoyable.\r
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We finished our meal with a dessert that consisted of three flavors of sorbet covered in a hard shell of White Chocolate. We also had some drink on the dessert menu with tapioca and fresh fruit that was absolutely amazing. This is a MUST TRY. I don't rememember exactly what was in it but it was extremely refreshing and bursting with different flavors.
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