Glad I wandered in. Definitely not an upscale restaurant more of a casual setting. It is sure to be popular with the tourists. The fried cheese curds were bland but everything else was tasty. The iceberg salad stuffed with avacado and bacon was very satisfying and the gumbo was very good. The crab cakes are not full of filler and they taste like they are nearly all crab meat. The person next to me was eating the chocolate pecan pie and it looked sinful. Looking forward to returning.
Pros: Food
Cons: Parking
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