We went on a Monday night so they were almost empty. The garlic bread was cold and seemed like leftovers so we didn't eat it. Service was very friendly. My husband ordered the seafood pasta special with the white sauce. He thought it was extremely bland and if he had it to do over he would've tried the red sauce hoping for more flavor. I had the veal limone. It was way too rich and buttery for me but I think most would be happy with that. There were no vegetables, just veal and a side of homemade pasta, all covered with the buttery lemon sauce. I ate it all. My daughter had grilled salmon with artichoke hearts. She thought we were getting the food left over from the weekend but she's hard to please so who knows. Restrooms were clean - very important to me. We'll probably try other places before we go back.
Pros: Clean, friendly, nice atmosphere.
Cons: Where do people park?
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