We went on a Saturday night early, before an NC Symphony Concert. Our two-hour meal never felt rushed. The service was superb - timely, always asking what we needed, offering excellent recommendations that took time to reflect our tastes (our tab says our server was Alexis - she deserves credit!). There were four of us, but we ended up getting two sets of identical meals. The first courses were excellent, esp. a shrimp red curry, and the main courses were exotic (ox tail for the women, boar for the men) but well prepared and extremely well constructed in terms of taste blends. And then there's the wine list - what a great list by the glass! The perfect way to pair each course. Our only complaint is somewhat tight quarters. But I'd rate this right below the very best in the Triangle, with food that's on a par with the Magnolia Grills and Four Squares.
Pros: Great food, superb service, fantastic wine list
Cons: Tight quarters, so-so parking
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