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Bread baked in heaven! - Review by citysearch c | Ristorante Paradiso

Ristorante Paradiso

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Bread baked in heaven! 2/27/2007

This cozy place has the best bread, and at lunch, the best pizza. I wish they would serve the pizza at dinner. I got them to do it once, but I could see the chef from our table, and I could see he wasnt happy, but he did it. The Pomodoro pasta dish is very fresh and light, as is the Penne Paradiso. We've also had daily fish specials. Once, fantastic; another time, just average. We love the fresh butter, but it might be nice to have an option for some sort of olive oil dipping sauce (with balsamic vinegar, garlic, spices) as so many places have now. However, I hope they never stop making that divine bread! We've always had good luck with wine, but order something they have offered samples of, so we already know we like it. (they sometimes have tasting nights). Service is usually good--bussers keep water topped, bring bread promptly. Pros: Cozy ambience, heavenly bread Cons: no pizza at dinner! more
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