Very cool lounge to grab a drink and possibly an appetizer - good vibe, very relaxing atmosphere. The signature drinks are interesting but I wouldn't order any of those we tried - the signature martini tasted a lot like wheatgrass from a health food store. Their signature spring rolls were good, but slightly overfried. Dinner itself was unfortunate - the special shrimp in the sugar/chili sauce was a meager portion of only 4 small shrimp and they were tough and had a very strong fish taste - nearly inedible. The bass in miso-honey glaze was extremely dry and nearly lacking flavor all together. Both arrived luke warm at best. I was insulted to pay over $20 an entree for food that was truly unappetizing and would never return for a meal. Lastly, the service here was what I could only describe as "cranky".
Pros: Atmosphere
Cons: Food, service, value
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