when this place opened I heard from a friend that it was breaking in - there were problems and it needed time. As someone who works in the restaurant industry and someone whom has opened three huge clubs in los angeles, this restaurant is ready for its opening\r
the staff is friendly and helpful. The interior is beautiful, like a forgotten gem in the extension of a castle.\r
the food and wine are exceptional. they have chosen to be quite proud of spanish wines in a california culture and \r
the selection and knowledge of the bar staff of their spanish wines helps to enhance the experience.\r
The staff also includes family and as a proud daughter, the hostess made several suggestions that,in fact, made our choices for dinner more enjoyable. the food was fantastic in portions that shouldn't anyone worry about in LA. as well as exceptionally being well cooked - my choices to eat were off of the tapas menu and they were all delicious.\r
The food was exceptional, compliments to the cheff, the bartender and staff are exceptionally friendly and knowledgeable, a place to find yourself away from LA in LA\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
\r
more