My wife and I have been going there since they opened in 1993. We lived just down the street.Not as often now as we would like tho! Judy ,Frank and family are just super wonderful people and do everything they can to make your dining experience exceptional. The wait staff is excellent. The food is not ""to die for"" but ""to Live For! "" ..seriously! Never had a bad experience. Everything is made to order , fresh and very good. I personally love the bread, and my favorite pasta dishes are Bowtie with Salmon and the Peasant Tortellini..mmmm. My wife loves the Manicotti and the Ravioli Florentine. \r
Frank always has a few special dishes that are always wonderful.\r
One last thing...Mama's Zuppa is incredible and she is such a delight!\r
Pros: Fantastic Italian Food!
Cons: Should be in a better location maybe..Hard to see from the road
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