In weekends, this place is mostly crowded and without a reservation you get to wait up to 90 minutes. The foods are really good, although they are mostly modified for American taste. I recommend the cabage wrap for appitizer and the mongolian beef. (Some foods I tried were not good but usually they are good.) The servers are usually friendly. It is a bit noisy but it is only because many people love to dine there!
Pros: food and parking
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