I ordered a ""kabob plate"" (or a similar name) during lunch... Yes, i know mediterranean. I can cook it, I have been to the middle east various times, and have various middle eastern friends. I also cook a good deal of Greek. It tasted like Mexican food. The kabob was some poorly cooked meat, it was not kabob (which is typically ground lamb or goat in some parts of the world, for you clueless people) - but instead tasted like fajita meat. Look, just open a mexican restaurant like everyone else in town. PLEASE CLOSE DOWN and stop taking up valuable real estate on Congress which is in dire need of some good restaurants. Where the heck is Athenian grill??? why do i have to eat Mexican everyday??
Pros: its pretty cheap at lunch
Cons: horrid. just horrid.
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