What a beautiful little restaurant in an unassuming stip mall a half block north of Arapahoe Road. The food especially the Gorgonzla cheese cake appetizer and the Chilean sea bass were incredible. The service was outstanding without being pretentious. The decor is like stepping into a small restaurant in Tuscany with warm colors and great photographs. The sticky toffee pudding was the best we ever had!
Pros: Atmosphere and food
Cons: They don't have another restaurant downtown
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