I took my wife to the restaurant because we had heard of the place through the locals. We went there on a Friday night. Restaurant wasn't that busy. Waited 20 minutes for our drinks and another 50 minutes for our food. I had ordered the pasta with seafood and my wife a salad. The following day I was violently ill. This was the only meal I had eaten that day. Called the manager to let them know how sick I got from eating there. Now I wasn't looking for a free meal, just wanted to make the manager aware of the food they were serving. I was told it's not our problem. Fair enough. I called the health inspector to pay them a visit. Was told by the health inspector the place was disgusting. He said I would recommend never eating there again.
Cons: Food, service, management
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