Packed on a Thursday night around 9pm, and were told 45 min wait by the friendly hostess, which was fine by us, since we weren?t quite hungry yet. Stood at the bar, cocktails while waiting. Half hour later we were seated down from the bar side, so unfortunately we couldn?t see the fireplace or hear the live jazz at the other end. Noise level very high, but very nice layout, so we were still able to have an intimate dinner. Cajun snapper (kinda plain, but cooked well) with baked squash (VERY tasty), and the best french dip I?ve had anywhere, stuffed with tender pink beef. Would have liked just a bit more au jus, but minor point. Hubby even liked it. Apple walnut cobbler (?) was great, even if there was waaaay too much fresh walnuts in it, easy to pick off,. Everyone was so friendly, service was attentive.
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