We have eaten at Nelson's quite a few times - only at the raw bar, never in the dining room - and we've always had a great experience. The guys working at the raw bar are super friendly, talkative and offered numerous suggestions on both food and drinks. I've always been impressed with their attentiveness as well. I can see it being a little on the pricey side - but so are most good restaurants nowadays. And the comment that was made about having to wait for your reservation - that just happens and shouldn't be a reflection of the restaurant! Restaurants use estimates as to how long an average table sits, and sometimes, the patrons stay longer than anticipated (more wine, more coffee, more talking). I'm sure you wouldn't want to be asked to leave/hurry up because another party was waiting for your table! \r
It's a great place and I think you should check it out!
Pros: Cool atmosphere, good oysters and wine, friendly bartenders
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