I like southern cooking but maybe I also like flavor because this did not cut it for me. The cornbread muffins that came with our meal were okay, but I've had better. The service wasn't too bad- they were really nice and not too slow. The chicken fried steak was covered in so much thick grazy that you couldn't taste the chicken. The gravy itself had no flavor and tasted like spoonfuls of pure fat. The mac and cheese was too mushy and reminded me of something I had in my high school cafeteria back in the day (and that's not a good thing!) The okra was overcooked as well. My friend's pork chop was passable, but not something I would order again, nor were the collared greens. All in all, I wouldn't come back. Just because southern cooking includes a lot of frying and fat, doesn't mean it can't have flavor!
Cons: food
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