I couldn't believe this restaurant was found in Minneapolis. Truly some of the best service I have ever had. The menu was innovative and it was refreshing to have French food with a bold flavor. Very different from Azia. My husband had the duck and I had the beet salad and lobster bisque. Highly recommend the salad (the soup was good but I like it thicker.) You have to have the bananna crepe dessert...you have too. Bonus, valet was free.
Pros: Free Valet
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