When you enter there is bistro and bar seating, large group and intimate dining spaces. Offering you a casual to formal place to your liking in which to enjoy a local chef's creations. Whether you are alone with friends, family or busness associates the owners and staff greet and serve you like special guests. The wine selections are excellent and well priced (the lowest priced Chianti is a winner!). The house dressing salad with blue cheese crumbles and fresh hot bread is a great beginning. The pasta dishes range from rich and creamy to robust red and spicy (if you love wicked hot the Fra is the one!). The perfectly done meat and seafood additions are a must (the salmon is my particular favorite). Finish with a chocolate lava cake or decadent tiramasu (don't foget to ask for a shot of Kahlua to pour around the edge!).
more