Dinner was pretty good although a little salty (seafood tends to be anyways). We had the prix fixe and unfortunately by the time we got to the final steak/shrimp 'taster entree', we were stuffed. What a shame, because they were really good. Appetizers were OK. Sea bass was quite good. Overall, it's pretty pricey (~$250 for two, sans drinks). It's one of those places worth trying once but with so many options in Vegas, I'd probably try another restaurant over coming back.\r
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Service was excellent.
Pros: elegant
Cons: pricey
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