Complementing great wine, unpretentious yet attentive service, nice ambiance and generally wonderful, fresh-tasting food, we savored an amazing octopus. We have travelled the world eating at top restaurants, even travelling to the world capital of octopus, Gytheon, Greece. However, we have never had better than the tender, char-grilled octopus at Giorgione. Its only been a few weeks since, but we're thinking of going back tomorrow!
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