Zorba's does the ""flaming cheese"" appetizer in the tradition of many Chicago Greek eateries. Not sure how authentic this is, but it's a fun appetizer to order even if just for the show. Food quality is always excellent at Zorba's, desserts never disappoint and portions are huge. Zorba's doesn't serve alcohol and there is a $2.50 corkage fee for bringing your own wine. They really should have the waiters open your bottle of wine since they're charging a fee instead of just leaving the corkscrew on the table. Another minor complaint is that they charge extra for extra pita bread.
Pros: BYOB, food quality, fun atmosphere
Cons: Little fees like $2.50 corkage fee and $1.00 for extra pita bread
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