This is by far the best creperie I have had (including those in Paris). I guess the ultimate compliment comes from my husband who is a Frenchy and he has made it a required stop when we are in town. The ambience is that of a neat street cafe in paris. You can sit at a bar and watch the crepes being made, at a bar, on a patio or inside the restaurant and each is a different atmosphere. Of course sitting on the street is fun b/c you can watch the variety of locals that frequent the area. May I suggest the champignone and carmelized onion crepe covered with champignone cream sauce.....it is truly a culinary experience. This is a destination which is always on my list when I go back to my old home.
Pros: Food is wonderful, atmosphere is lively
Cons: sometimes a little busy for brunch
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