I've eaten here numerous times and have always had a pleasant experience until today. I took my 2 cousins here for ""lunch"" for the first time and although the food was good - as usual - I was absolutely appalled by the outrageous prices charged for such small portions at best. I've eaten out at great places for many years and was insulted by being charged $28 for the focaccio appetizer... yes - basically bread and cheese with a little prosciutto, tomato and a ""drizzle"" or should I say invisible touch of truffle oil as it couldn't be seen or tasted. Also, charging $23 for 8 ravioli with lemon & sage should be justification for charges of robbery. I'll never go back, so save your time and money and head down to Franks on 6th street & 2nd.
Pros: solid pastas and attentive service
Cons: Ridiculously high prices for small portions
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