We went for Sunday Brunch, just looking for something different than our regular spots. We hadn't been there in a while, but it has always been good when we decided on the Red Lions restaurant it was for the view, but we were surprised by the delicious spread that they put out and the quality of the food. Variety was great, as one in our group is a vegetarian and had plenty to choose from. The homemade bread pudding was a nice surprise as was the ice cream.
Pros: Great food, great view and a great value for your money
Cons: we didn't have a reservation, so we had to wait about 15 minutes to get a table
more