I think the people who are rating this place so highly are the owners or something, there is no way they had food that warrants this rating. I notice there are multiple postings with the same mispelled words so it seems they are from the same person.
Just went here for a birthday lunch with my co-worker, my plate was $20 (for lunch mind you) it was one "filet mignon", scallop and shrimp "brochette", which in normal terms is a kabob. I asked for the mignon medium, and it was literally shoe leather, I couldn't even chew it, there was ONE scallop on the thing, cut in half to make two and two shrimp. It was grilled, and served over rice (uncle ben's) with mixed veggies (out of a can I think). It was bland, had no seasoning on it and WAY over cooked. I have no idea what the "veggies" were, as they looked out of a can and totally inedible.
I seriously didn't eat the plate of food as it was the nastiest meal I have had EVER. Seriously, this place is AWFUL. I would never slam anywhere like this if I could tell they were just having a bad day or something but the prices are way out of hand the the food inedible and I am pretty sure they know it and just don't care. Total rip off, deeply disguisting and now I am traumatized.
DON'T GO THERE AND WASTE YOUR TIME. You are in SF, stop by the ferry building and have overpriced food that is at least organic and yummy and made with pride.
Pros: You can see the water
Cons: EVERYTHING ELSE - food, ambiance, service
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