Such a great find! This place has dishes so elegantly created --- all the flavors in harmony. Poached eggs with serrano ham was ohhhh soooo good. And nothing like a foie gras mayo to turn a mayo-hater into an all-time fan. Then comes dessert. Tarte tatin for the classics and GRILLED STRAWBERRIES, my new fav. Wine list full of great spanish wine to boot!
Pros: creativity, knowledgeable staff, wine list
Cons: roast beef a bit rare
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