This place was marvelous. I eat out all the time and I was in Pittsburgh for a conference. I was a little worried about the possibility of getting to a great restaurant on a Sunday night, BUT after talking to a few people and concierges I settled on this. From cocktails at the bar, the marvelously trained waitstaff, and nice selection of wines I had a blast. My boss and I had a selection of delicious stuffed peppers, stuffed calamari et al. Then for my entree, I had something I can only describe as a large bowl of seafood with a light, white cream sauce with chopped parsely or dill. I ate forever and I still couldn't finish it. It was incredible though. We ate like kings. Then the finest touch... they offer an after dinner cordial complimentary. A marvelous chilled Almond liqueur. The first place I'd go or recommend if ever in Pittsburgh again. All you have to do is trust your waiters... I think each of them has been there since it opened. Marvelous.
Pros: Service, Open Sundays, Quality of food
Cons: Old Fashioned decor
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