Very disappointing Sunday brunch. Menu sounds good. Taste is something else. Presentation even worse. I ordered Stufed French Toast with marion blackberries. It was truly awful, and the brunch items on the buffet table were ordinary and very unoriginal. For $15 a head for breakfast I espected much better. The restaurant was not crowded, despire a beautiful Sunday late morning, when most places are packed. Now I know why.
Service was ok. Nothing special. Waitress was just getting through her day.
Pros: Lots of seating, seldom a wait
Cons: The Food, The Service, Very Ordinary
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