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Wow! I love seafood and to me the best seafood is the freshest seafood. Try the broiled lobster at the Emerald. Superb. Also, their baked scallops in garlic butter. My husband and I shared a piece of the strawberry cheesecake-one of the best i have tasted in the city. Also, bring home some of their Irish soda bread and homemade butters,they sell it and it is wonderful for breakfast.We have never thought the prices were too high at the Emerald. The amount of food and the quality of it are above reproach.We highly recommend this lovely restaurant.\r
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