While trying to dine at the knife and fork, I could hear the chef cursing at and insulting the wait staff. It was very upsetting and ruined my appetite while trying to eat my food. The staff were very curtious and kind but it was obious they were stressed. The wait for the order to arrive was much too long and the food was not worth the wait. I would only reccomend going there if you want an experiment in observing a high-minded restaurant with a toxic atmosphere.
Pros: looks good on the surface level
Cons: bad energy
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