Asiatique offers some of the most creative Pacific inspired fusion dishes in country, not to mention Kentucky. The two signature dishes, the seared salmon with a slightly sweet and spicy chili tomato concass and the seared peppercorn crusted ahi tuna with its wasbi mirin sauce, rival some of the best seafood dishes in the country. One member of my party had lamb chops and another tenderloin beef medalion. Again, the dishes were original and damn good. Great bar and wine list. Funky, loungy bar atmosphere. Service: casual, yet spot on. I can't recommend it enough.
Pros: easy parking , good value
Cons: no sushi bar, limited asian beers
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