Went during restaurant week. We were practically shoved out the door after having our 3 course meal delivered in 45 mins. Too much about turnover. Went to lounge to have drinks. Was told they needed the table for guests waiting outdoors. We had called for lounge reservations earlier in the day and were told we didn't need them. Shoved out the door practically.
Pros: Eccentric, Unique, Ambiance
Cons: Rude, Unorganized, All about turnover
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