We live in NYC area but visit StLouis regularly; this is one of the best restaurants we've found there. The food is Mediterranean-oriented - we shared excellent hummus, incredibly delicate fritto misto on an innovative grainy mustard sauce, a special house-smoked chicken ravioli - but the preparation is the kind of attentive thoughtfulness that makes any cuisine memorable. Waiter was knowledgeable about the wines, friendly service.
Pros: reasonable prices, good sized portions, many vegetarian items
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