We two separate times to al Vento with about five weeks between visits. Entrees were good, pasta itself is nice but the ""mother sauce"" is extremely salty. I would never go back and order a pasta dish with that sauce. Servers were nice but on the first visit the waiter brought the wrong entree to one of our diners. He pulled all of the dinners on the table and brought new meals for everyone ten minutes later, I thought that was impressive. On the second visit our waiter was trying to over-impress us, would have been better had he dialed it back. Nice space but noisy.
Pros: decor, waitstaff, entrees
Cons: mother sauce, waitstaff
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