We tried Caprial's for the first time yesterday evening. We started with some terrific & inventive cocktails. Our first course was the cheese plate with homemade crackers. This excellent starter featured 7 different cheeses, fruit compote and toasted hazlenuts. For our entrees we tried the special flat iron steak with chive & cheddar mashed potatoes (incredible flavor and perfectly cooked) and the Duck with dirty basmati rice (tender and delicious). For dessert we tried the Chocolate Turtle Cake (not sickeningly sweet). Wine prices are very affordable.
Pros: Food, Affordable Wines, Ambiance
Cons: Parking
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