Forget about Peter Luger's & Morton's, Dylan Prime is the best steakhouse in NY. I've been there 5 times now in the past month and a half and can't stop going. For appetizers I recommend the Fondue with beef tips. They come with fried bacon and onion as a ""rub,"" as well. I also suggest the charred foie gras with grapes (if they have it that day). For a meal, I always get the 11oz. filet mignon with foie gras butter and the black pepper sauce (although the house steak sauce is also great) as well as a side of fries. The Lemoncello & maple syrup martinis are the best in NY. Most meals for two seem to come to around $200 after tip which isn't bad considering the quality.
Pros: food, drink, service
Cons: top 40 music
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