I am urging everyone to make reservations and to hold your breath. The two times I was there with reservations I waited half an hour to be seated. Another thing is to remember the waiters face in order to track him or her down for anything. Overall, the food is very good I recommend the buffalo wings, mac & cheese, syracuse style salt potatoes, churrasco chicken steak and west texas rib eye (I think thats a handful).
Pros: Buffalo wings, Steak
Cons: Waiting for a table, Crowded, Tracking the waiter
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