My expectations were low coming into this restaurant and I was still disappointed. All we were looking for were some decent brunch food on a sat morning. The green hair table and seating at the front window was tacky and gimmicky, but figured it's the food that counts. I had eggs benedict. Let's just say i knew it wasn't good from just looking at it. It was plastic like and presentation was somewhat like a fast food platter. It was probably some of the worst brunch food i've had in the city--and i thought it's pretty hard to mess up brunch food. If this place wants to stay in business, it really needs to shape up the food that they serve. There are too many better brunch places in the city. Needless to say, I will not be returning.
Pros: no wait for a table, good service
Cons: terrible food, tacky front decor
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