What a great restaurant! I went to Andalu for the first time last week with a good size group of people. The hostess greeted us with a pleasant smile and quickly took us to the upstairs seating which easily accomodated our twelve appetites. The drink choices were very creative and prompty served. After checking off pretty much one or more of everything on the small plates menu, the feasting began. It was like a steady drum beat of unique and delicious flavors. Wave after wave of plates appeared with just enough time between to finish up the previous morsels. The final plate was a marvelous four ounce filet that rang the bell for everyone. When the last plate was cleared, the group slowly rolled out of the restaurant completely satiated. The food was outstanding, the service was prompt and courteous, and the atmosphere was fun. I will be back!
Pros: Great food, Atmosphere, Staff
Cons: No booze
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