We have been regular diners at clay pit for over 4 years now. I have noticed a trend of decline in quality of both food and service. For example, in the past the sea food grill consisted of the mahi-mahi which used to absorb the taste of Indian spices very well. Now the grill consists of Salmon which has a very strong flavor of its own and does not blend very well with Indian spices. Of course salmon is a cheaper fish than the mahi mahi. The service is slow. The wait times are high. The ambience is good ... but not great. We also dined once with a large group ... and our waiter really messed the order. Never again with a large group.
Pros: Ambience
Cons: Average taste, Average service, Long wait times
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