I am not sure what went wrong on our visit, but I went to lunch last Friday with two of my coworkers and we had a terrible experience here. We got a Crab Sandwich, Papradelle (sp?) pasta and a steak sandwich. Prices varied between $13 and $18 which is pricey for lunch. The steak in the sandwich was pan-fried, greasy and gristly. It had a mustard aioli which overpowered the bleu cheese and very soggy yet I had to eat with a knife. My coworkers pasta sauce was watery and halfway between a soup and a sauce and the coleslaw that came with the crab sandwich was mayo spread on shredded cabbage.
On top of it all the service was bland and inefficient although not slow. I would suspect that we are not the only ones who feel this way since the restaurant was deserted on a Friday at noon.
Pros: Empty on a Friday
Cons: Expensive, Greasy, Poor Quality
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