We had a table of five (Feb '06) and all food was excellent. I thought the unique menu offerings, which are described as ""Northern European Rustic"" were themselves worth the visit and will require a return trip in the near future. When is the last time you encountered terrine of pig's feet? It was delicious! Service was knowledgable and friendly, although the restaurant was not crowded on a weekday night, so they were not stressed. We thought we'ld try the O'Reilly's Pinot Noir at $24 and it was a big hit, requiring an immediate second bottle and no further exploration of the wine list.
Pros: Dining room, Menu, Value
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