Hosted an event at Charlie Gitto's downtown in January 2006. The service was fabulous, and the upstairs was perfect for our group of 50. The only drawback to the upstairs private rooms (bar in one, and eating in the other) was that the restrooms for the entire restaurant are in the hallway between. Otherwise, our people were very pleased with the food and I was blown away by the level of customer service. I'd gladly do another St. Louis event at Gitto's downtown.
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