The service was average. It took a while for the waiter to actually get to us, even though the restaurant was virtually empty at the time. The atmosphere is fine but a little overrated - the light was so low that we had trouble reading our menus. We ordered seafood and were very specific as to make sure the dish had no meat, 30 minutes later we had, although a very delicious, plate WITH pork in front of us. Since it took so long we just picked out the pork - still it ruined the momentum. I would go back only if there was no other choice, or just for tapas.
Cons: service
more