I like this place.
After decades of sampling Italian cuisine from the North End in Boston to North Beach in San Francisco you learn what works and what doesnt. Il Fornaios current Passport Program works.
Every month we get to sample food from a different region of Italy. And Il Fornaios wine and food parings have been spot on. The current staff are attentive and informative with out being intrusive.
We started their passport program last year and it has turned out to be a very tasty way to learn about the authentic Italian dishes from the different regions of Italy. We certainly look forward to the new menus each month. One other point the Piazza is a great place for business lunches. And the free parking garage across the street certainly solves a lot of problems.
Pros: Knowledgeable Staff, Range of Cuisines, Good Parking
Cons: Under $60 Wines
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