I don?t know what all this hype is about !!!. Having read the reviews on multiple sites I wanted to check this place out. The place is pretty neat. You can get a glimpse of them cooking. The service was bad we had to be seated for about 15 minutes till we got the attention of the waiter. \r
Coming from an Asian country we also have a lot of dishes made out of coconut milk those which are spicy. I doubt that this place has neither the original coconut milk nor the spices.\r
I ordered the ?shrimp Pud Prig Sohd? and wanted it ***** Thai Spicy (which is suppose to be extra spicy). Leaving the fact that I have to dive into it to find actual shrimp (since the whole dish was filled with baby corn and peppers and had only 6 actual shrimp), the whole idea of making the dish spicy was ruined as the dish was very sweet in taste and they have added to chili powder to make it spicy. \r
My boyfriend ordered ?beef Pud prig Sod? which was moderate and had nothing Thai about it. \r
My friend had ?Volcano Tofu? although they boast for it to be spicy that dish was very sweet as well. It was like they have put some sweet and sour source to the fried tofu.(nothing Thai about that dish as well)
Cons: Slow service, Nothing special about the food
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