We love this place! My husband took me here for the first time two years ago the night he proposed to me, and we've been come back on special occasions ever since. It's expensive but worth it. Our latest visit was Thursday night, 11/30/06. The service was great. The atmosphere was nice; it's somewhat dark but warm-feeling. The food was EXCELLENT! We started with the appetizer lasagna ai funghi which was unusual but good. I had the fish of the day (swordfish) which was good as well. My husband had the bistecca con risotto (beef tenderloin) which was fantastic. I'm not a big meat person but I'll definitely order this next time if it's still on the menu. Our favorite dessert is the formaggio, a sample of different cheeses. It's so yummy! All in all, we highly recommend this restaurant!
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