My husband took me for my birthday. The bruchetta was mouth-watering and the Santa Marta Pino Grigio was the best I've had in awhile. The portions were plenty. I took home half of my lobster primavera, which was creamy and delicious. They put a candle in my slice of raspberry-topped cheesecake which was excellent! Friday night was quite crowded and we had to wait a few minutes although we had reservations. The service was prompt, although waitress was a bit overbearing. It's very romantic and a great place for couples dining. I was hoping for a cute table for two, but the booth wasn't so bad. It's the best italian place I've been to in the south. I would definitely recommend it.
Pros: Great wine, wonderful food, romantic
Cons: had to wait although we had reservations
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