I went out to Andina last night for my soon-to-be-mother-in-law's birthday, and the food blew me away, in one word, wow. I had the lamb and it was falling off the bone, the tapas were done to perfection, and I had the best mojito I've had since the last time I was in the Carribean. The only problem was the service. We were seated and then ignored for a while, then we ordered, and most of our tapas came out, then half a hour later the last one came out, and then (over a full hour and a half since we ordered) our main course came out. All-in-all our server seemed incredibly put off by our being there. So if you want good food (it's more stylized than authentic, but still absolutely delicious), try it, but don't expect the level of service that should come with the price.
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