My wife and I had a great romantic dinner indoors here. Service was good. I had the shrimp cocktail with two giant prawns and some crab... good but overpriced at $17. I also had a bowl of chowder, which was a steal at $6 and chock full of plump clams.... some of the best chowder I've ever had. My wife had the ahi tuna, which was melt in your mouth delicious over a wasabi mashed potatoes. Some of the best tuna we've had, but you've got to love extremely rare fish. Someone else ordered the clams casino and it looked like an excellent appetizer. This is a great seafood restaurant, with some of the best seafood I've had in years, but hold on to your wallet. A plate of fish will set you back $26-35.
Pros: Amazing Seafood; Classy Decor
Cons: Price
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